Classic sauerkraut recipe with chopped apple and also juniper berries. One of our favorite side dishes is warm sauerkraut, tasty served with pork or bockwurst— a moderate German sausage.
You can additionally make a sandwich with toasted or smoked dark rye bread, melted Jack, havarti, or Muenster cheese, the sauerkraut, and also avocado.
Bavarian Sauerkraut Recipe Components 1 16-oz can or jar of sauerkraut(finest is fresh sauerkraut in containers , located in chilled area of grocery store )1 cup white wine 1/2 mug cut onion 1/2 cup peeled off and sliced apple 10 juniper berries, broke Salt and also pepper 1 Tbsp olive oil
Method
Place sauerkraut in a pot. Add red wine, onion, apple, juniper berries, salt, pepper and oil.
Bring to a simmer as well as let simmer for 30 to 45 mins, till the onions are soft.