1 Prepare the eggplant: Turn on the broiler and slide a rack 10-inches below the broiling aspect. Cut the stem as well as bottom from the eggplant and cut it right into 1-inch pieces.
Combine the eggplant and onion in a dish and toss with salt, pepper, as well as 2 tablespoons of the olive oil.
2 Broil the eggplant: Spread the eggplant and also onions on a huge rimmed baking sheet. Broil for 5 to 6 mins, transforming once, or until the eggplant begins to char at the sides.
3 Roast the eggplant until tender: Place the eggplant as well as onion in the center of the stove and turn the stove temperature to 450F. Proceed toasting for 20 mins, turning a number of times, or until the eggplant and onion hurt.
4 Prepare the tomato sauce: In a huge pot( huge enough to hold the eggplant later on), heat the staying 2 tbsps olive oil over medium-high warmth. Include the garlic and also celery and also cook, stirring, for 1 minute. Crush the entire tomatoes in a dish utilizing your hands or a potato masher up until you have little, bite-sized pieces. Add both the tomatoes and also the roasted eggplant blend into the pan with the garlic as well as celery. Bring to a boil, then lower the heat, cover the pan, and simmer for 5 minutes.
5 Stir the raisins, vinegar, capers, and sugar into the sauce. Continue food preparation for 5 minutes, or until the eggplant is really soft. Taste for spices as well as add even more salt and also vinegar, if you such as.
6 Cook the pasta: Bring a huge pot of salted water to a boil. Include the pasta as well as allow it cook, stirring one or two times, for 8 mins, or until it hurts but still has some bite. Prior to you drain pipes the pasta, utilize a heatproof measuring mug to dig about 1 mug of the water;set aside. Drain pipes the pasta as well as return it to its cooking pot. Sprinkle with olive oil and toss carefully.
7 Combine the pasta and also sauce: Pour the eggplant sauce over the pasta, after that add 1/2 mug of the pasta cooking water. Place over reduced warmth and also stir till the sauce starts to layer the pasta. Add enough of the remaining food preparation water to make a saucy blend. Taste for seasoning and include even more salt and also vinegar, if you like.
8 Serve the pasta: Spoon the pasta and also sauce right into 4 shallow bowls. Sprinkle with Parmesan, olives, as well as parsley.