Liqueur Midori melon liqueur, intense eco-friendly in shade, produced in Japan. This is among the «youngest» of liqueurs, understood the exact day of start of sales of the liqueur Midori— 1987. New York, renowned club Studio 54, the epic celebration— it existed and existed to Midori liqueur, the creation of Suntory.
The main word that comes to mind at the reference of the liqueur Midori, is the intrigue. Midori liqueur is intriguing all— color, unusual taste as well as beginning.
The bright environment-friendly drink shows up from all sides, as a result of the reality that it is produced in a sophisticated glass container with an unique structure. The tag is tiny, does not distract interest from the liqueur Midori. The color of the liqueur Midori is bound dyes, yet recognizing the Japanese love for every little thing all-natural, there is no doubt the high quality as well as safety and security of this active ingredient. The taste and also aroma of the liqueur Midori is a divine «nutmeg» melons, where the crusts as well as make remove for fabulous liqueur.
Initially created and developed in Japan, Midori liqueur has come to be a bestseller in the USA, after that got appeal in mostly all of Europe. Currently, Midori liqueur produced in manufacturing facilities in France.
Caloric liqueur Midori is 140 kcal per 100 ml drink.
The composition of the liqueur Midori
The chemical structure of the liqueur Midori consists of: vitamins B1, B2, pp as well as e, along with potassium, calcium, magnesium, iron, phosphorus as well as sodium.
The use of Midori liqueur
The preference of Midori liqueur too wonderful for many, yet as an ingredient of several mixed drinks has become essential. Midori liqueur belongs to the well-known Green Iguana mixed drink, Japanese Slipper, as well as plays a leading role in the Melon Margarita.