Pork sausage— a acquainted and also favourite childhood product. Sausage with green peas or tinned pasta typically rescued the hosts after job, a quick and passionate supper for all family members prepared extremely rapidly.
Pork sausages made from minced pork, salt, flavors, thickener and often flavors. Shell from pork sausages might be natural, belkozin or cellophane, which prior to usage, remove.
The preference of the sausage tender, juicy, not spicy.
The calorie web content of a pork sausage is 342 calories per 100 grams of product.
The structure of pork sausages
The chemical make-up of pork sausages consists of: vitamins B1, B2 and also PP, along with the primary minerals: potassium, calcium, magnesium, iron, sulfur, iodine, phosphorus as well as sodium.
Harm pork sausages
You require to bear in mind that daily eating of pork sausages will impact the weight and health and wellness due to the fact that the product is energy thick and also includes a lot of fat.
Pork sausage in cooking
Commonly, sausages are served with mustard, horseradish or ketchup. Pork sausage boiled, fried, cooked with cabbage, include in soup, baked in pastry, made use of as a filling for pizza.