Pumpkin pie yogurt with dried fruit is just one of one of the most simple, cost-effective, but, nevertheless, beautiful cakes, which are not embarrassed to apply not just to the night tea, yet on the vacation table.
Golden-yellow inside, reasonably sweet, slightly wet, with items of dried fruit and also sour cream, it is consumed to crumbs as quickly as it appears on the table.
Pumpkin pie yogurt with dried out fruit
For toppings as well as decors utilize any type of dried fruits and also candied fruits— figs, apricots, dates, in General, reveal imagination, however at the exact same time and clean your kitchen storage. It is obvious that in the kitchen area cabinet you will certainly constantly locate containers with a handful of raisins or dried cranberries— because pastry, you can include anything.
- Cooking time: 1 hour
- Number of portions: 8
Ingredients for making pumpkin pie yogurt with dried fruit:
- 300 g pumpkin;
- 130 ml of kefir;
- 60 g of butter;
- 130 g of sugar;
- 2 hen eggs;
- 100 g corn flour;
- 150 g of wheat flour;
- 1 tsp cooking powder;
- 1 \ 3 tsp of cooking soda;
- 100 g of dried out apricots;
- 100 g dates;
- 1 \ 3 of nutmeg;
- salt.
Components of the lotion to pumpkin pie:
- 200 g fat sour lotion;
- 50 g of sugar;
- 30 g of dried apricots;
- ground cinnamon.
Technique of food preparation pumpkin pie yogurt with dried fruit.
Pumpkin reduced into items, select the ripest piece, remove seeds, seed bag, remove the peel.
For wonderful breads recommend to use Butternut squash. There are also sickly pleasant vegetables, and this is the best choice.
Clean the pumpkin Cut the flesh cubes. After that prepare any type of method hassle-free for you: prepare steamed in the microwave or bake in the stove.
Before you bake veggies in the oven, sprinkled them with olive or vegetable oil. The flesh of Butternut squash for regarding 10-15 minutes warm treatment is ready.
Cut the flesh of pumpkin dices and also prepare it in a hassle-free way
Somewhat cooled vegetables, put in mixer, add sugar, break eggs, put 1 \ 3 tsp of fine salt.
The cooled down pumpkin put in a blender, include the sugar, salt as well as egg Put kefir, mix the mass for a few minutes so the sugar has actually dissolved entirely. Pour the yogurt as well as puree them all up until the sugar liquifies Mix the completely dry ingredients
— pour in a bowl of corn and wheat flour, baking soft drink, cooking powder. Mix corn and also wheat flour, cooking soft drink, baking powder Gradually include in completely dry active ingredients liquid, knead the dough. Thaw the butter and when it has cooled somewhat, add in the dish.
Knead the dough to get it without lumps. Add cut in a blender pumpkin and also thawed butter. Knead the dough Cut into dices or thin strips dried out apricots and also dates. Finely cut the dried out apricots and also days Include the dried fruit to the batter, mix well. If you desire you can saturate the dried out fruit in brandy for about a hr prior to baking.
Add the dried out fruit to the batter, mix well
Finely grate the nutmeg for our pie it requires a fair bit of this spice is not to exaggerate it.
Grate nutmeg Kind grease with butter, sprinkle with wheat flour, spread out the dough. In the ready baking dish put the dough Heat the oven to a temperature level of 175 levels Celsius, placed the form on the center phase cook the pie for 40 mins.
The completed cakes out of the forms, allow cool down on cake rack.
Cooking pumpkin pie on the kefir in the stove for 40 mins at 175 levels Mix fatty lotion and sugar. Kindly cover the top of thick sour lotion, spray with chopped dried out apricots and also ground cinnamon.
Cover pumpkin pie with lotion, sprinkle with dried out fruit and cinnamon
Pumpkin pie with dried out fruit container offer instantly to the table, but if the cake hour, stand up as well as a little soaked with cream, it will just improve.
Pumpkin pie yogurt with dried out fruit
Pumpkin pie yogurt with dried fruit prepared. Bon appetit! Live yummy!