1 Make sauce: In a medium dish whisk together the olive oil, vinegar, oregano, salt, garlic powder, pepper, bay leaves, raisins and olives.
2 Marinate the chicken: Prick the skin of the hen with fork points or the tip of a sharp blade and contribute to the sauce, layer well. Pricking the skin is to aid the marinade permeate the poultry. Cover as well as cool a number of hours or as much as overnight.
3 Place chicken in baking recipe, cover with marinate, a glass of wine, brownish sugar: Pre-heat oven to 350 ° F. Place chicken in a 12x8x2-inch baking recipe. Include the white wine to the marinade and pour over chicken. Spray the poultry around with brown sugar.
4 Bake: Bake discovered at 350 ° F, basting occasionally, till hen hurts, 45 to 50 mins. Get rid of bay leaves.